Saturday, July 31st
Asparagus, Crab Bisque
$10.-
Caprese Salad
Vine Ripe Tomatoes, Mozzarella, Basil, Balsamic Reduction
$10.-
Mahi Classic
Pan Seared Mahi topped with two Sautéed Shrimp and Lobster Butter Cream Sauce. Served with Parmesan Risotto and Asparagus.
$42.-
Black Grouper
Blackend Grouper topped with an Sweet Chili Beurre Blanc. Served with Mashed Potatoes and Mixed Vegetables.
$42.-